Coconut roti!!🥥

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Its Simple and Quick!

Ingredients:


  1. 3tbls coconut flour 
  2. 1tblsp husk.
  3. Water
  4. Oil/Ghee

Directions:


  • Add both the dry ingredients together.
  • Slowly add water and knead tightly with hands.
  • Add a little coconut oil or ghee(optional). 
  • Let it rest for 5 mins.
  • Roll out the roti with the plastic sheets/bags in between the rolling pin.
  • It must be a little tough so its easier to  roll out thinly without any tear.
  • Now carefully take it out and fry on a non stick pan with little ghee on a flame that is medium to high.
Serve when ready.

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